JRM Hospitality Recruitment is seeking an experienced and inspiring Venue Manager to lead operations at one of South Sydney's most exciting premium dining destinations. Set within a stunning coastal precinct, this large-format, high-performing venue combines refined dining, architectural design, and professional service to deliver a standout guest experience. Part of a dynamic group with a clear vision for excellence, this is a rare opportunity to take the reins of a venue with real presence and potential. About the Role Oversee daily operations of this high-volume, premium coastal restaurant, leading a passionate team to deliver seamless, elevated service. This hands-on role is perfect for a confident leader who thrives on the floor, builds strong guest relationships, and takes pride in the details. Lead, mentor, and manage a passionate front-of-house team with a focus on structure, training, and accountability. Drive performance through hands-on service, consistent leadership, and a strong presence on the floor. Collaborate with senior operators to implement and refine systems across service, staffing, and stock control. Take ownership of financial performance, including COGS, labour management, and forecasting. Help shape the culture and guest journey in a venue with aspirations for industry recognition. About You Proven management experience in a premium or hatted dining environment. Strong communication and people management skills Experience managing budgets, KPIs, and operational targets Ability to stay calm and solution-focused under pressure Flexibility to work evenings, weekends, and event schedules Candidates must already reside in Australia and have full working rights - sponsorship is not available. Step into a leadership role where your expertise shapes exceptional dining and memorable experiences - apply now!
