Job Description You will be: Assisting in organising and controlling the day-to-day operations of our large-volume, award-winning conference and catering facilities Delivering smooth, efficient and courteous service to guests throughout all functions Maintaining clear, consistent and up-to-date communication to ensure all relevant departments understand their responsibilities in relation to daily function activities Liaising closely with the culinary team to coordinate the day's activities Supervising, and assisting with the training and development of our ambassadors Contributing to the banquets leadership team and helping to drive team engagement
