Business Overview MONTANA ELITE PTY LTD is an Australian-based company operating within the hospitality and food service industry. The company is committed to supporting quality dining operations through professional kitchen management, food preparation, and customer-focused hospitality services. With a strong emphasis on operational efficiency, food quality, and workplace professionalism, the business aims to deliver consistent service standards within fast-paced restaurant environments. Through its hospitality partnerships and operational support, the company continues to strengthen its presence within the Australian hospitality sector while focusing on delivering positive dining experiences and maintaining strong service quality. We are currently seeking a qualified and experienced Cook to join our kitchen team on a full-time basis and support the continued delivery of high-quality food and service standards across our restaurant operations. Salary range : 75000-80000AUD Work Location : 5 93 Waminda Ave Campbelltown NSW 2560 Key Responsibilities Prepare and cook food items in accordance with established recipes and instructions. Assist in basic food preparation, including cutting, portioning, and assembling ingredients. Ensure dishes are produced consistently and presented in line with expected standards. Maintain cleanliness of kitchen areas, equipment, and workstations throughout operations. Follow food safety, hygiene, and workplace health and safety procedures at all times. Requirements: At least 1–3 years of relevant work experience as a Cook in a commercial kitchen. Ability to follow instructions and work efficiently in a fast-paced environment. Basic knowledge of food preparation techniques and kitchen operations. Strong attention to detail and commitment to maintaining quality standards. Ability to work effectively as part of a team and support overall kitchen operations.
