Experienced Section Waiter / Waitress We’re looking for an experienced section waiter to join our team. This role suits someone who is confident running their own section and enjoys working in a fast-paced, professional restaurant environment. You’ll be part of a close-knit team where the floor and kitchen work closely together, service is a shared effort, and everyone supports each other. We take pride in creating a positive workplace and are looking for someone who wants to be part of the team long-term. What we’re looking for: Previous experience working as a section waiter in a restaurant Confidence managing your own section during busy services Understanding of the sequence of service and restaurant flow Basic knowledge of wine and cocktails Strong communication and teamwork A calm, professional approach under pressure This is not an entry-level position. We’re looking for people who already understand the rhythm of restaurant service and want to contribute to a well-run floor. We’re proud to be one of the highest-rated restaurants on the Central Coast, and we care about maintaining the standards that got us there. The business is continuing to grow, and for the right people there will be opportunities to develop and progress as the company expands. What we offer: A supportive and experienced team A workplace where the kitchen and floor work closely together Opportunities to grow as the business expands Ongoing product knowledge and wine education If you enjoy working in a team that takes pride in good service and genuine hospitality, we’d love to hear from you! Pay: $32.30 – $40.05 per hour Expected hours: 15 – 25 per week Experience: Restaurant industry: 1 year (Required) Licence/Certification: RSA (Required) Work Location: In person
