JJ Sushi, a well-established Japanese restaurant on the Sunshine Coast, is currently seeking an experienced Sushi Chef or Sushi Cook to join our team on a full-time basis. This is a great opportunity for a skilled candidate looking for stable employment, competitive salary, and potential visa sponsorship for the right applicant . Key Responsibilities Preparing and presenting sushi and related Japanese dishes to a high standard Handling sashimi-grade seafood and ingredients safely and efficiently Maintaining cleanliness and food safety standards in line with Australian regulations Assisting with stock control and kitchen organisation Working collaboratively with kitchen and front-of-house staff About You Proven experience as a Sushi Chef or Sushi Cook Strong knife skills and attention to detail Ability to work efficiently in a fast-paced kitchen environment Good understanding of food safety and hygiene standards Reliable, punctual, and team-oriented What’s on Offer Salary: $78,000 – $82,000 per annum (depending on experience) Full-time, ongoing position Supportive working environment Visa sponsorship may be available for the right candidate How to Apply Please submit your resume and brief details of your experience . Shortlisted candidates will be contacted for an initial discussion.
