Right on the Brisbane River sits Riverbar & Kitchen, a one-of-a-kind waterfront destination. With spectacular views, delectable food and an extensive array of drinks, Riverbar & Kitchen is the best beer garden in Brisbane and is ideal for any time of the day or night.
Perfect for breakfast meetings right through to afternoon drinks in the sun, or dinner with cocktails under the stars, Riverbar & Kitchen's wide range of speciality beer, wines and spirits is set to impress. This Brisbane favourite offers plenty of outdoor seating and the unique opportunity to sit by the water and soak up the beautiful Brisbane lifestyle.
Open 7 days for Breakfast, Lunch and Dinner, the food champions Australia’s best produce and is complimented by playful cocktails, incredible wine and cold beer on tap.. it’s the place to be for local patrons, corporates & tourists for one of the best open air venues in town.
The Role
Riverbar & Kitchen is looking for experienced casual Breakfast Chefs to join our talented brigade.
Working in an exciting, fast paced kitchen, your day to day will involve preparing ingredients, working across multiple sections, maintaining a clean & organised kitchen, maintaining HACCP and ensuring a high quality of product each service. With an early 6am start, you will be first in the kitchen and be responsible for the breakfast service and assisting the team with setup for the day.
Experienced Chef de Parties who have worked in top quality cafes, casual dining establishments or some of Brisbane’s most loved gastro pubs will hit the ground running. The kitchen caters to a steady flow of patrons, so experience working in a high volume, fast paced kitchen will set you up for success.
Our work culture embraces work life balance and the team are passionate, friendly and work cohesively as a team. This is truly a fantastic place to work and an exciting time to join!
