Established in 1915, Haigh’s Chocolates is the oldest family-owned chocolate maker in Australia. Run by fourth generation Haigh’s family, we employ over 900 people across 21 retail stores currently located in Adelaide, Melbourne, Sydney and Canberra, as well as online, plus two factories and head office. Using only the finest and freshest ingredients, Haigh’s prides itself on being a chocolate ‘bean to bar’ specialist, committed to the art of premium chocolate making. Haigh’s roast their own cocoa beans, ethically sourced from plantations around the world, to create a unique blend of premium milk and dark chocolate. Through meticulous artisan skills that include handmade chocolate creation and finishing, combined with advanced manufacturing equipment and techniques, Haigh’s creates exquisite chocolates that look and taste delicious. Reporting to the Manufacturing Engineer, you’ll play a key role in supporting the production and engineering teams during the implementation of our new facility. Based at Salisbury South, with occasional travel to Parkside and Mile End, this 12-month contract offers flexibility in capacity (0.8 or full time) and provides a unique opportunity to be involved in a range of projects, maintenance work, and continuous improvement activities that keep our operations running smoothly. You’ll be responsible for a variety of maintenance and repair tasks from coordinating small projects to working alongside contractors and ensuring our work environment meets the highest safety and food quality standards. Key Responsibilities Complete general maintenance and repair tasks across our manufacturing sites. Develop and maintain a worklist for small to medium tasks ensuring progress is tracked and communicated. Support project implementation activities as required. Coordinate and supervise external contractors, including inductions where required. Model and promote strong safety behaviours, including the use of Lock Out Tag Out (LOTO). Promote a strong safety culture by actively following and supporting all Work Health and Safety procedures. Maintain food safety standards, keeping work areas clean and safe at all times. Complete administrative and change control documentation accurately. What You’ll Bring Experience in a similar role (minimum 2 years). Solid knowledge of tools, equipment and materials common to maintenance environments. Strong problem-solving skills with good attention to detail. Friendly and approachable, with a customer-focused attitude. Strong organisational and time management skills. Understanding of workplace safety and compliance requirements. Experience in a food manufacturing environment. Forklift licence and/ or a scissor lift licence will be highly regarded. Join Haigh’s and be part of our 110-year legacy while shaping the future at our brand-new, state-of-the-art Salisbury South facility! You’ll work with cutting-edge technology and innovative processes in a supportive team where every contribution is valued and celebrated. We offer a strong values-based culture, generous salary, wellbeing initiatives and great learning and development opportunities, plus the irresistible perk of working with (and enjoying) plenty of chocolate! Inclusion matters at Haigh’s. We believe that valuing differences in backgrounds, cultures, abilities, and experiences helps create a workplace free from bias and prejudice. We’re committed to making reasonable adjustments throughout our recruitment process and beyond, to ensure a barrier-free and supportive experience for all. Apply today and sweeten your career!
