Established in 2000, The Meat & Wine Co prides itself in providing an exceptional and unique steakhouse dining experience. The Meat & Wine Co is a full service, a la carte style steakhouse which uses a flame grill to cook our steaks and meats. Our Castlereagh Street Sydney restaurant is seeking for driven and passionate Kitchen Hands looking for career growth to join the team! Benefits include: Employee discounts and daily staff meals A training program dedicated to developing our team and giving you the best opportunities to succeed Potential career progression with a national company Support from an experienced dedicated team We are looking for Kitchen Hands with: 1 years of proven kitchen experience in a fast paced, high volume environment A Certificate III Commercial Cookery/ Patisserie Qualification is beneficial WH&S compliant with strict food hygiene practices Flexible availability over a 7-day rotating roster, including nights, weekends and public holidays We're looking for the right applicants who are passionate about the industry and values being part of a supportive team. Our busy restaurants are conveniently located close to public transport and form part of a large, national group offering continued career growth and development. Job Types: Part-time, Casual Benefits: Employee discount Employee mentoring program Free food Professional development assistance Referral program Application Question(s): What is your hourly pay expectation? Have you worked in high volume environment? How many hours are you available to work? Please list days and times? Are you available to work Monday to Friday? Experience: kitchen hand: 1 year (Required) Work Authorisation: Australia (Required) Work Location: In person
