Job Description We are looking for an experienced and passionate Head Chef to oversee the kitchen operations at Oaks Broome Hotel and Oaks Cable Beach Resort on a full time basis. This integral position will be responsible for all aspects of running the busy and high preforming kitchen, as well as leading and guiding kitchen staff. Key Responsibilities Include: Supervising kitchen team members, ensuring excellence and consistency in the product delivered to customers. Development of new menus and associated costing. Running stock control and managing all BOH food and wage costs. Enforcing daily and weekly systems and procedures to ensure a high level of presentation, hygiene, service, and product quality. Ensuring compliance with all health and safety regulations and food standards. Recruiting, inducting, training and rostering of BOH team members Approved Sponsor: Minor Hotels Australasia Limited (previously known as Oaks Hotels & Resorts Limited) Annual salary range: $85,000 to $90,000 (excluding superannuation) Expected hours: 38 per week Location: Oaks Broome Hotel - 99 Robinson Street, Broome WA 6725/ Oaks Cable Beach Resort -11 Oryx Road, Cable Beach WA 6726
