Job Description Lead, inspire, and energise a passionate kitchen team to deliver unforgettable dining experiences Create exciting, modern Asian-inspired dishes that keep guests coming back for more Bring fresh ideas to the table and stay ahead of food trends Be the face of the kitchen – connect with guests and bring the Mr Good Guy vibe to life Run a tight (but fun!) operation: manage costs, rosters, stock, and performance Build a strong, positive team culture where people love coming to work Mentor and grow your team into future hospitality/culinary stars Maintain compliance with food safety and WHS standards Collaborate with the F&B and hotel leadership teams to align the Mr Good Guy dining experience with the overall hotel goals and promotions to deliver memorable guest experiences
