This is a Restaurant Manager role with Guzman y Gomez Mexican Kitchen based in Gympie, QLD, AU Guzman y Gomez Mexican Kitchen Role Seniority - mid level More about the Restaurant Manager role at Guzman y Gomez Mexican Kitchen Job Description At Guzman y Gomez Gympie, we believe in authentic flavours and the power of food to bring people together. As a Restaurant Manager, you will lead daily operations, build a high-performing team, and drive strong business results. This is a hands on leadership role where you will be responsible for maintaining high standards across food quality, guest experience, and team performance, while managing your restaurant’s overall daily operations. What’s in it for me? So much! Check out some of the benefits below: Competitive salary bonus structure Flexible rosters and employment stability Opportunities to grow your leadership career within GYG Comprehensive training and ongoing support Heavily discounted GYG meals Free uniforms and access to exclusive GYG merch Annual Restaurant Managers Summit Cultural celebrations including Day of the Dead & Cinco de Mayo The opportunity to progress within GYG or into future franchise opportunities About the Role As Restaurant Manager, you will: Lead and manage day-to-day restaurant operations Drive performance across sales, labour, and guest experience Maintain and enforce high food quality and operational standards Lead, coach, and develop a team of Shift Leaders and Crew Oversee rostering, labour management, and shift execution Maintain a strong presence on the floor, supporting from the front Manage team performance Ensure compliance with all food safety and brand standards About You We’re looking for a leader who: Has proven experience managing a fast-paced hospitality or QSR environment Leads from the front and is highly reliable when the team needs support Demonstrates strong leadership presence Takes pride in delivering high standards across food, service, and operations Has strong financial and commercial acumen, including experience managing KPIs and P&L Thrives under pressure and can adapt in a dynamic, high-energy environment Communicates clearly and builds a positive, performance-focused team culture How to Apply If you are a driven and capable leader looking to take ownership of a restaurant and build a high-performing team, we would love to hear from you. Click the "I'm Interested" button! We’re committed to providing a safe and secure environment for our team and guests. To support this commitment, we may conduct background checks including Police Checks and employment verification as part of our recruitment process. Before we jump into the responsibilities of the role. No matter what you come in knowing, you’ll be learning new things all the time and the Guzman y Gomez Mexican Kitchen team will be there to support your growth. Please consider applying even if you don't meet 100% of what’s outlined Key Responsibilities Leading daily operations Driving performance Coaching and developing team members Key Strengths Leadership Financial acumen Customer service ️ Hospitality experience Training and development Problem-solving A Final Note: This is a role with Guzman y Gomez Mexican Kitchen not with Hatch.
