Soprano's Pizza Pasta Grill Restaurant & Bar is a hospitality venue in Echuca, Victoria, offering dine-in and takeaway services with a focus on Italian-style cuisine. The kitchen prepares a range of pizzas, pastas, grills, and mains, requiring consistent preparation, efficient workflow, and coordination across all service periods. About the Role We are seeking a Chef to support daily kitchen operations. The role involves preparing and cooking menu items, managing a section during service, and maintaining consistency in food quality and presentation. You will work as part of a kitchen team, contributing to smooth service delivery and adherence to established kitchen standards. Location: 472 High Street, Echuca VIC 3564 Salary: $75,000 to $80,000 plus superannuation Employment Type: Full-time Key Responsibilities Prepare and cook pizzas, pastas, grills, and other menu items in accordance with recipes Manage a kitchen section during service and ensure timely food output Assist with food preparation, portioning, and plating Maintain consistency in taste, presentation, and portion sizes Monitor food quality and adherence to recipes Ensure compliance with food safety and hygiene standards Assist with stock rotation, storage, and inventory control Minimise food wastage and support efficient kitchen operations Coordinate with kitchen staff to maintain workflow during service Maintain cleanliness and organisation of the kitchen Skills & Experience Certificate III or IV in Commercial Cookery or a related qualification Minimum 1 to 2 years of relevant full-time work experience Experience in Italian cuisine preferred Ability to work in a fast-paced kitchen environment Strong attention to detail and consistency Knowledge of food safety and hygiene practices Ability to work effectively as part of a team Good time management and organisational skills How to Apply Please submit your resume along with a brief cover letter outlining your experience and suitability for the role. Only shortlisted candidates will be contacted.
