Job Info Location: DUNALLEY, TAS Salary: Not Specified Job Type: Permanent position | Full time position Job Description Restaurant Supervisor – Bangor Vineyard Shed Location: Dunalley, Tasmania Employment Type: Full-Time (Part-Time considered for the right candidate) About Bangor Vineyard Shed Bangor Vineyard Shed is one of Tasmania’s premier cellar door and restaurant destinations. As Tasmanian Tourism Hall of Fame inductees and multi-award winners at the Australian Tourism Awards, we pride ourselves on excellence. Our family-owned vineyard produces some of the state’s finest cool-climate wines, paired with a paddock-to-plate menu that showcases the best of local produce. With a passionate team, a loyal local community, and a workspace overlooking the vines and the bay, Bangor offers a workplace that is as inspiring as the views. The Role We are seeking a dedicated Restaurant Supervisor to join our leadership team. This role is primarily day-service, offering a rare hospitality lifestyle balance, with occasional evening functions. Working closely with the Restaurant Manager, you will lead our front-of-house team to deliver seamless, high-end dining experiences. You will be a trusted presence on the floor, ensuring every guest receives the "Bangor treatment." Key Responsibilities: Leadership: Lead, mentor, and support the FOH team to uphold our high service standards. Service Excellence: Oversee daily operations, table bookings, and small functions in a fast-paced environment. Operations: Manage POS systems, bookings, inventory, and stock control/ordering. Growth: Work with management to meet sales targets and KPIs through authentic upselling of our wine and experiences. Your Skills & Experience Experience: Strong hospitality background with 2 years in a leadership role (highly desirable). Knowledge: A passion for food and wine; knowledge of Tasmanian wines is a plus, but we can also train the right person. Leadership: Ability to stay calm under pressure, solve problems on the fly, and mentor junior staff. Communication: Exceptional interpersonal skills and the ability to engage with our local community and visitors alike. Compliance: A valid RSA certificate and availability for weekends and public holidays. Why Join the Bangor Family? Award-Winning Culture: Join a supportive, professional, and high-performing team. Exceptional Facilities: Work in a beautiful building with a large, state-of-the-art kitchen, and award-winning restaurant and cellar door facilities. Enjoy beautiful views across the vineyard and water. Diversity of Work: Beyond standard service, you’ll be involved in group events, experiences, and other occasional functions. Lifestyle: A predominantly day-hours position, with the 6,000-hectare Bangor property as your playground. Apply today: https://www.uworkin.com/industry/hospitality-travel-tourism/job/196690/restaurant-supervisor
