Shangri-La Sydney is looking for a new Chef de Partie to join our Altitude Restaurant Take your culinary career to new heights at Altitude Restaurant, located within the iconic Shangri-La Sydney, offering breathtaking views of Sydney Harbour and a refined dining experience. We are currently seeking a passionate and experienced Chef de Partie to join our talented kitchen team. This is an exciting opportunity to work in a luxury hotel environment where quality, creativity, and teamwork are at the heart of everything we do. About You Proven experience as a Chef de Partie or strong Demi Chef ready to step up Passion for fresh, seasonal ingredients and refined presentation Ability to work well under pressure in a fast-paced environment Strong teamwork and communication skills A commitment to food safety and workplace standards What We Offer Work at one of Sydney’s most prestigious dining destinations Supportive team culture within an internationally renowned luxury brand Opportunities for career progression within Shangri-La Group Pay and conditions in accordance with the Hospitality Industry (General) Award (HIGA) Staff dining benefits and hotel discounts If you’re ready to elevate your career and be part of a world-class culinary team, we’d love to hear from you.
