The Centre anzuk Education is currently working with reputable medium size early childhood service in the Eastern Suburbs. The Opportunity As the centre's chef, you will be rewarded with excellent conditions, flexible shifts and a vibrant working environment. The service believes that fresh seasonal produce should always be used ensuring to be health conscious at all times. The service is needing someone who has worked in a similar environment and is experienced in planning nutritious, seasonal menus and can work autonomously. Key skills and requirements: Food Handlers Certificate Cert III in Commercial Cookery Certificate Valid WWCC Prior experience as a chef in early childhood environments A genuine passion for your profession Great communication skills If this sounds like you, please apply by emailing libby.d@anzuk.education or call 02 8221 8081 for more information ANZUK Education is a child-safe organisation committed to the safety and wellbeing of all children and young people. All applicants must complete child safety screening before starting, and all staff must follow our child-safe practices and those of our partner schools and early childhood services. We support educators in finding rewarding careers across early childhood, primary, secondary, and special education settings - within government, faith-based, and independent schools - both in Australia and overseas. As a diverse and inclusive employer, we welcome applicants of all ages, genders, abilities, cultural backgrounds, and beliefs, including Aboriginal and Torres Strait Islander peoples.
