About the Business Bakers Delight Toowong / Kenmore is a busy and well-established retail bakery producing a wide range of fresh breads and baked products daily using traditional baking methods and quality ingredients. We are committed to consistency, food safety, and high production standards. We are currently seeking a skilled and experienced Baker to join our team on a full-time basis. Key Duties & Responsibilities The role will involve duties aligned with the ANZSCO occupation of Baker, including: Preparing, mixing, and baking doughs and batters for breads and bakery products from scratch Measuring, weighing, and mixing ingredients according to recipes and production schedules Operating commercial bakery equipment including mixers, provers (proofing cabinets), ovens, and bench equipment Hand-shaping, moulding, proving, and finishing bakery products Monitoring fermentation, baking times, and temperatures to ensure consistent product quality Managing daily production requirements to meet retail demand Maintaining food safety, hygiene, and WHS standards at all times Minimising waste and managing stock of baking ingredients Cleaning and maintaining bakery equipment and work areas Requirements Skills & Experience Required Relevant qualification in Baking or Patisserie (Certificate III or equivalent) OR minimum 3 years of relevant full-time baking experience Strong understanding of bread production, dough fermentation, and baking processes Ability to work early morning shifts and in a fast-paced environment High attention to detail and consistency Knowledge of food safety and hygiene requirements Ability to work independently and as part of a team Employment Conditions Full-time position (minimum 38 hours per week) Rostered shifts including early mornings, weekends, and public holidays as required Ongoing employment subject to performance and business needs Benefits Full-time, permanent position with job security Competitive salary aligned with market and migration requirements Stable roster with consistent hours Opportunity to work with a well-established and reputable bakery brand Supportive and professional team environment Ongoing employment subject to performance Work in a high-standard, food-safe commercial bakery Training and support to maintain consistent production standards How to Apply Please submit your resume outlining your relevant baking experience and qualifications.
