A premium hospitality venue is seeking a talented and motivated Sous Chef to join its dynamic kitchen team. This role offers the opportunity to work with high-quality local produce, contribute to a refined modern Australian menu, and support the leadership of a well-structured culinary operation. It is an ideal position for a capable Senior CDP ready to step up or an established Sous Chef seeking a fresh challenge in a professional, fast-paced environment. The Company This well-regarded hospitality group operates several successful venues and is known for its commitment to quality, innovation, and exceptional guest experiences. Their flagship dining destination offers a contemporary menu, a vibrant service style, and a strong reputation within the local food and beverage scene. The company fosters a culture of collaboration, high standards, and ongoing professional growth. The Role The Sous Chef will play a key leadership role within the kitchen, supporting the Head Chef in maintaining consistent standards, mentoring junior staff, and ensuring smooth and efficient service. Key responsibilities include: Leading a section confidently during prep and service Supporting daily kitchen operations and assisting with service management Upholding high standards of food quality, presentation, and consistency Overseeing food safety, hygiene, and compliance practices Assisting with ordering, stock rotation, and basic cost control Skills & Experience Prior experience as a Sous Chef or strong Senior CDP ready to step up Background in modern Australian or premium-style dining Excellent communication and leadership abilities Strong organisational skills and the ability to perform under pressure High attention to detail with a commitment to consistency and professionalism Benefits & Culture Work in a premium, reputable venue with a strong kitchen team Supportive leadership and opportunities for career development Exposure to high-quality local produce and modern menu innovation Stable employment within an established hospitality group A collaborative, professional and quality-focused kitchen culture If you're a passionate and driven chef looking to take the next step in your career, this is an exceptional opportunity to join a respected team in a premium venue. To apply online, please click on the apply button. Alternatively, for a confidential discussion please contact Kirsten Smith on ksmith@frontlinehospitality.com.au Seeking a job change? When you fill out a confidential profile with Frontline Hospitality it goes to our team of experienced recruiters who will work with you to find your dream role. Our unique system of recruitment means the whole team will be trying to find you the right job. Whether it is now or in the future we will continue to match positions to suit your needs until we find you the perfect job! Or just looking around? We highly recommend that you call us even if you are not officially in the job market. Once we understand what you are looking for, we keep you in the know, because no one knows Hospitality like us. Also, most positions we fill are done so without advertising! Existing Frontline Hospitality registered candidates often get the first look at new opportunities. Did you know? Frontline Hospitality has offices across Australia and not all our roles are advertised on external job boards, so head to our website to view all our available positions and apply for any roles of interest. www.frontlinehospitality.com.au
