About the Role: As Assistant Restaurant Manager, you’ll be part of a powerhouse team leading an 80 crew in one of the busiest and most successful fast-casual restaurants in Melbourne. You’ll work closely with senior leadership to maintain operational excellence, deliver standout guest experiences, and mentor your future management pipeline. This is a hands-on role that blends people leadership, operational oversight, and financial performance. You’ll play a key part in training and development, recruitment, and day-to-day shift execution, while driving results across KPIs including sales, profit, labour, and guest satisfaction. You’ll have the opportunity to build your leadership profile within a growing network that’s preparing for major expansion across the city and beyond. For the right person, this role will open the door to a Restaurant General Manager position in the near future. What You’ll Bring 2 years of leadership experience within a high-volume QSR or fast-casual operation Ability to coach, train, and motivate large teams of 80 A proactive, solutions-focused mindset and calm approach under pressure Passion for people, hospitality, and delivering great service at high volume Desire to grow into senior management within a thriving national group Why You’ll Love It Here Be part of a top-performing, high-energy restaurant environment Structured support and training from experienced regional leaders interstate with flights and accommodation included. A clear career path to Restaurant General Manager level and beyond Recognition for high performance and commitment Play a key role in the growth of an international brand expanding across Melbourne Ready to Take the Next Step? If you’re an ambitious hospitality leader who thrives on fast-paced service, teamwork, and growth, this is your opportunity to make an impact. Apply today and build your future with a group that’s going places.
