Job Description Oaks Port Douglas Resort are currently looking for enthusiastic and experienced Kitchen Attendant to join our kitchen team on a casual basis for evening shifts. You will be joining a hard-working, professional and friendly team involved in the delivery of an outstanding melas to our guests. Key Responsibilities Include: Ensure the cleanliness of the kitchen Operate, maintain, clean and sanitise all kitchen equipment General assistance to employees who are cooking. Assisting Cooks with assembly and preparation of ingredients for cooking Shift Details (subject to change): Dinner / evening shifts Rotating roster across Monday to Sunday Hourly Rates (excluding super): Monday - Friday: $32.31 per hour penalty rates Saturday: $38.78 per hour penalty rates Sunday: $45.24 per hour penalty rates
