Job Description This role offers variety, with opportunities to work across Coco’s Kitchen Bar, the Pool Bar, and banqueting events - from breakfast through to dinner and large-scale functions. With shifts available in both AM and PM periods, no two days are the same, making it a great opportunity to gain diverse experience in a premium hotel setting. We’re looking for enthusiastic and reliable individuals who thrive in a team environment and are committed to delivering exceptional guest service. You’ll bring a guest-first mindset, attention to detail, and a positive, can-do attitude to everything you do, while supporting smooth, efficient operations across all outlets. What you’ll be doing: Providing warm, attentive service across restaurant, pool bar, and event settings Taking and delivering food and beverage orders efficiently and professionally Setting up, operating, and packing down dining and function spaces Maintaining high standards of cleanliness, presentation, and hygiene Recommending menu items and upselling where appropriate Working collaboratively with the team to ensure smooth service delivery Upholding brand standards and contributing to a welcoming team culture
