Masala Kitchen is hiring a Casual/Temporary Waitstaff role in Bella Vista, NSW. Apply now to be part of our team. Job summary: Looking for candidates available to work: Monday: Morning, Afternoon, Evening Tuesday: Morning, Afternoon, Evening Wednesday: Morning, Afternoon, Evening Thursday: Morning, Afternoon, Evening Friday: Morning, Afternoon, Evening Saturday: Morning, Afternoon, Evening Sunday: Morning, Afternoon, Evening No experience required for this role Key Requirements & Skills: Current RSA Available to work Friday, Saturday and Sunday evenings Excellent Communication Skills Customer Service Skills Prior Experience in Food Service or Customer Service: Preferred Key Responsibilities: Greet and Seat Customers: Welcome guests and guide them to their assigned tables. Take Orders: Present menus, answer questions, take food and beverage orders, and relay them to the kitchen. Serve Food and Drinks: Deliver orders promptly and ensure they are correct, attending to any special requests or dietary needs. Handle Payments: Process payments, either cash or card, and provide change or receipts. Maintain Cleanliness: Ensure tables are set and cleared, and the dining area is tidy and well-stocked. Ensure Customer Satisfaction: Check in with guests to ensure they are satisfied with their food and service, addressing any complaints or concerns. Follow Company Policies: Adhere to all company policies and procedures regarding service, safety, and hygiene. Additional Duties: Prepare Tables: Set tables with linens, silverware, and other necessary items. Restock Supplies: Keep tables and storage areas well-stocked with necessary items like utensils, napkins, and condiments. Assist in Opening and Closing: Participate in opening and closing procedures, including setting up and cleaning up the dining area. Handle Dietary Needs: Be knowledgeable about dietary restrictions and allergies, and ensure proper preparation and service of food.
