Job Info Location: SURRY HILLS, NSW Salary: Not Specified Job Type: Permanent position | Full time position Job Description About Fink Fink is a family-owned company with strong values built on Quality, Excellence, Industry, Innovation and of course, Family. Fink has successfully operated hotels, restaurants, theatres and bars for more than five decades. With an unrivalled reputation for presenting excellence and passion in the Australian dining scene, this is a quality-driven business that offers a breadth of dining experiences. The Fink portfolio is united by a common vision of excellence in hospitality and service. Who we are By joining our team, you will become a part of one of the country’s leading restaurant groups, Fink. Offering attractive staff benefits, competitive salary and opportunities for development and career progression, Fink is a well-established, stable employer, with a passion for discovering, training and championing emerging talent within the hospitality industry. Positions available Sommeliers - whether you're a Junior Sommelier just starting out in the world of wine, or a seasoned expert looking for a new challenge, we have a role for you at one of our equisite restaurants. Join our award wining, hatted restaurants and become part of our highly acclaimed wine team lead and mentored by our senstaional Group Wine Director and industry expert Amanda Yallop. Casual and Full Time positions available Whether you're passionate about Italian wine and looking at our restaurant OTTO, more Australian wine focused at Bennelong or Firedoor, or looking for an acclaimed international list at Quay, we have something for every passion! What we are looking for in Sommeliers Experience in a wine focused role, whether a wine waiter or sommelier Detailed knowledge of food, beverages, and wine WSET level 3, or CMS equivalent Strong communication and organizational skills Ability to multitask and prioritize in a busy environment Have full Australian working rights Available to work nights and weekends Who you are Passionate about food, wine & hospitality Self-motivated hospitality professional Team focused and ready to lend a helping hand Well-presented and punctual The benefits Career progression and development Competitive pay Industry leading overtime pay scheme if required Staff meals and dining discounts (25%-50% at all Fink owned restaurants) Training and development program, internally and support for external training Fink staff benefits program providing access to outstanding benefits and discounts Job Type: Full-time Salary: $70,000.00 – $80,000.00 per year Summary of role requirements: Flexible hours available 1 year of relevant work experience required for this role Working rights required for this role
