About us British Raj is a renowned Indian restaurant located on Henley Beach Road in Torrensville, South Australia. Celebrated for its rich, authentic North Indian flavors and exceptional hospitality, the restaurant features a diverse menu showcasing traditional dishes crafted with premium ingredients and time-honored techniques. With its welcoming ambiance and reputation as a local favorite including among international cricket stars British Raj is an ideal destination for both casual diners and special gatherings. We are currently seeking a skilled and passionate Chef to join our energetic kitchen team. This is an exciting opportunity to work in a fast-paced, high-performing environment where you’ll prepare a wide variety of authentic and flavorful Indian dishes, contributing to the continued success of one of Adelaide’s most respected Indian dining establishments. Qualifications & experience Minimum Certificate IV in Commercial Cookery. Minimum 3 years of proven experience as a Chef. Strong understanding of various cooking techniques, ingredients, and kitchen equipment. In-depth knowledge of food preparation, produce, and quality standards Key Responsibilities: Prepare and cook a variety of dishes with precision ensuring top-quality taste, presentation, and consistency. Ensure meals are cooked to order, with precise timing to guarantee freshness and optimal serving temperature. Uphold the restaurant’s quality standards for flavour, texture, and visual appeal in every dish. Plan and develop menu items, incorporating seasonal ingredients and customer preferences while maintaining authenticity. Ensure full compliance with local food safety regulations and industry hygiene standards. Manage kitchen inventory, including food, ingredients, and supplies, ensuring optimal stock levels and minimal waste. Provide training, leadership and mentorship to junior kitchen staff and new staff to support their professional growth and skill development. Maintain a clean, organized, and efficient kitchen environment, ensuring tools and utensils are readily available and properly stored. Monitor and maintain all kitchen equipment to ensure it is in good working condition and scheduled for servicing as needed. Why Join Us: Competitive remuneration for the right experience A friendly and supportive team environment We’re offering a full-time role for a skilled and experienced Chef who takes pride in creating high-quality dishes and has a strong attention to detail. If you're ready to bring your talent and creativity to a vibrant and committed team, we’d love to hear from you!
