THE OPPORTUNITY The Royal Yacht Club of Tasmania is looking for an experienced and commercially minded Operations Manager to take ownership of the end-to-end operational performance of our hospitality function. Reporting directly to the General Manager, this is a senior leadership role with genuine breadth — spanning front of house, food and beverage, functions and events, team development and financial oversight. You’ll be the driving force behind our day-to-day operations and a key contributor to the Club’s continued growth. With a competitive base salary of $90,000 – $100,000 super, the successful candidate will have the opportunity to participate in a performance-based incentive scheme — rewarding the commercial outcomes and service excellence this role is designed to drive. WHAT YOU’LL DO • Provide hands-on operational leadership across all areas of the venue — FOH, bar, bistro, and function spaces • Lead, develop, and inspire a multidisciplinary hospitality team, building a culture of excellence and accountability • Grow our functions and events business — actively converting enquiries into bookings, upselling packages, and building lasting relationships with members, corporates, and event organisers • Oversee the full events pipeline from initial enquiry through to post-event follow-up • Manage staff rostering across all service areas, balancing labour costs with service excellence • Take ownership of operational budgets, monitor financial performance, and identify opportunities to improve • Liaise with the Head Chef to ensure seamless FOH and BOH integration • Champion an exceptional member experience at every touchpoint • Ensure compliance with relevant awards, WHS obligations, and Tasmanian liquor licensing laws WHAT YOU’LL BRING • 5–7 years’ experience in a senior operational or venue management role, ideally within a premium club, hotel, or hospitality environment • A proven track record leading and developing multidisciplinary teams • Commercial acumen — you understand budgets, labour costs, and how to drive revenue • A genuine flair for sales and business development, particularly in a functions and events context • Strong knowledge of food and beverage operations and service standards • Current RSA certification and solid knowledge of Tasmanian liquor licensing • Proficiency with hospitality management and POS software • Impeccable presentation and a member-first approach WHY JOIN US? This is a rare opportunity to take the reins of one of Tasmania’s most prestigious hospitality venues. You’ll have real autonomy, a supportive General Manager, and the platform to grow a thriving events business — all against one of Hobart’s most spectacular backdrops. And with a performance incentive scheme on offer, your success is directly rewarded. READY TO APPLY? Submit your resume and a cover letter telling us about your relevant experience and what draws you to this role. Application close 12 July 2026.
