We are seeking an experienced and passionate Restaurant Manager to lead the daily operations of our authentic Italian restaurant. The ideal candidate will have strong leadership skills, a passion for Italian hospitality, and the ability to deliver an exceptional dining experience for every guest.
Key Responsibilities:
- Oversee daily restaurant operations to ensure smooth and efficient service
- Lead, train, and motivate front-of-house staff
- Maintain high standards of customer service and authentic Italian dining experience
- Manage bookings, staff rosters, and restaurant scheduling
- Monitor inventory, ordering, and supplier relationships
- Ensure compliance with food safety, hygiene, and workplace regulations
- Handle customer feedback and resolve issues professionally
- Work closely with chefs and kitchen staff to maintain quality and consistency
If you are passionate about hospitality and creating memorable dining experiences, we would love to hear from you.
