Job Overview We’re looking for a reliable and well-organised Catering Coordinator to manage day-to-day catering operations and support internal events within a professional corporate setting. This is a hands-on role suited to someone who enjoys delivering high-quality service, keeping things running smoothly, and being the go-to person when it comes to food, meetings, and events. The Role You’ll be responsible for coordinating catering services across meetings and events, ensuring a seamless experience for clients, visitors, and staff. Key Responsibilities Prepare and serve tea and coffee for meetings Order and coordinate catering for internal functions Set up and reset meeting rooms to a high standard Manage catering requirements for events end-to-end Coordinate casual/outsourced staff when required Monitor event timelines and budgets Maintain kitchen areas, stock levels, and hygiene standards Process orders, invoices, and stock control Provide occasional reception support About You Experience in a similar catering or corporate hospitality role Strong organisation and time management skills Confident communicator with a professional approach Proactive and able to solve problems on the fly Reliable, punctual, and flexible with hours Well-presented with a customer-first mindset Requirements Current RSA Food Handling Safety Certificate Full Australian working rights (Permanent Residency or Citizenship required) Ability to successfully complete a police check First Aid and Warden training (highly regarded)
