What this role involves: Assisting with food preparation Customer service - serving our residents meals and snacks Dishwashing and cleaning kitchen & dining areas Maintaining food hygiene and safety practices Fast, effective service throughout busy periods - with a good attitude Roster: Storeman: Monday 1000-1500 Thursday 900-1400 Kitchenhand Monday 1500-1900 Friday 800-1500 / 1500-1900 Sunday 800-1500
