Job description Position: Chef Position Type: Full Time Salary: $75,000 - $85,000 p/a plus Super Employer Name: S S Motel Pty Ltd T/A The Chinchilla Great Western Motor Inn A.B.N: Job Location: 52-62 Warrego Hwy, Chinchilla QLD-4413 Advertising Period – 06/03/2026 to 06/04/2026 About the Business Our Client, S S Motel Pty Ltd T/A The Chinchilla Great Western Motor Inn is located at Charming Chinchilla Known as the Melon Capital of Australia, Chinchilla is a great place to visit with loads to do and a really friendly community. They are seeking a qualified full time Chef to join our brilliant team. If you are interested in furthering your cooking career in a busy, productive and award-winning kitchen, have an outstanding work ethic and are passionate about food we would love to hear from you. Location: 52-62 Warrego Hwy, Chinchilla QLD-4413 Roles and Responsibilities: Ensuring dishes are prepared according to standardized recipes and presentation guidelines. Working closely with managers, kitchen staff, and waiting staff, the focus is on fostering collaboration and addressing operational, nutritional, and customer service aspects to ensure efficient and high-quality food service. Ordering ingredients and optimizing inventory to support kitchen operations. Monitors and maintains the quality of dishes throughout every stage of preparation, ensuring that each plate meets high standards in taste, presentation, and adherence to culinary excellence. Designing menus that balance creativity, seasonal availability, and customer preferences. Calculating food and labour costs to ensure profitability and efficient resource allocation. Strategically freezing and preserving ingredients to minimize waste and optimize kitchen efficiency. Introducing new cooking techniques, recipes, and menu items to enhance culinary offerings. Participating in the selection and hiring process to onboard skilled and qualified kitchen personnel and training the kitchen staff to perform their duties adequately. Ensure hygiene is maintained to the required standards and maintain a clean and organized kitchen during and after service. Skills and Experience: ·Diploma of Hospitality is required. ·The candidate must have at least 1 year experience. ·Friendly, positive & approachable attitude. ·To be energetic & motivated. ·Able to work under pressure. Salary Package: $75,000 - $85,000 Plus Superannuation per annum. Please include reference: J1137 in the subject line and email all applications and CV to Due to the volume of applicants, only those meeting the minimum standards will be considered and only successful candidates will be contacted. Thank you for your interest in the role.
