About the role Club Tweed' is seeking a talented Butcher to join our team in Tweed Heads, NSW. As a Butcher, you will play a crucial role in providing high-quality restaurant quality meat products supplying our in-house food outlets and functions. This is a casual position, offering the flexibility to work around your schedule. What you'll be doing Cutting, trimming, and preparing a variety of meats Ensuring all meat products meet food safety and quality standards Maintaining a clean and organised work environment Assisting with inventory, stock control and ordering Collaborating with the wider kitchen and hospitality team to support club operations What we're looking for Relevant trade qualification or extensive experience as a Butcher or a qualified Chef with butchering skills Strong knowledge of different cuts of meat and butchery techniques Keen attention to detail and a commitment to food safety and quality Ability to work efficiently in a fast-paced environment Flexible and adaptable to accommodate the needs of our casual operation What we offer At Club Tweed', we are committed to providing a supportive and rewarding work environment for our employees. As a member of our team, you can expect: Competitive hourly rates Flexible scheduling to accommodate your lifestyle Access to exclusive staff benefits and discounts A friendly and collaborative team environment About us Club Tweed' is a premier social club located in the heart of Tweed Heads, NSW. We pride ourselves on delivering exceptional hospitality experiences to our members and guests. With a strong focus on community, sustainability, and innovation, we are committed to being a leading employer in the region. If you are an experienced Butcher looking for a rewarding career in a dynamic and supportive environment, we encourage you to apply now.
