About Us Bakers Delight Cooranbong is seeking a qualified Baker to join our bakery team. The role involves preparing, baking and finishing a range of bread and bakery products in accordance with established recipes and quality standards. Key Duties Preparing and baking bread, rolls and specialty bakery products Measuring, mixing, kneading, moulding and shaping dough Monitoring fermentation, proofing and baking processes Operating and maintaining baking ovens and equipment Decorating and finishing bakery products as required Checking product quality and consistency Maintaining food safety, hygiene and workplace safety standards Monitoring stock levels and assisting with ordering ingredients Requirements Certificate III in Baking (or equivalent), or relevant industry experience Commercial bakery experience preferred Available for early starts, weekends and public holidays Strong attention to detail and product quality Able to work in a fast-paced team environment Good time management and organisation skills Knowledge of food safety, hygiene and WHS Reliable and punctual; able to follow standard procedures Benefits Stable full-time employment with a well-established bakery brand Supportive and friendly team environment Ongoing training and skill development opportunities Consistent work schedule Opportunity for career progression within the business Competitive salary in line with industry standards Salary: Competitive salary in line with market rates and applicable awards. How to Apply: Please submit your resume here or apply in person at Bakers Delight Cooranbong.
