We are seeking a driven and passionate Assistant Restaurant Manager to support the continued success of the venue. You’ll work closely with the Restaurant Manager and leadership team to deliver exceptional guest experiences, lead front-of-house operations, and maintain the high standards expected of a premium, hatted-style dining environment. Candidates with experience in hatted or award-winning venues will be highly regarded. What you’ll bring: Proven leadership experience within premium, hatted, or luxury dining environments A strong focus on service excellence and guest engagement Confidence leading, coaching, and developing front-of-house teams Strong operational knowledge across service, rostering, and performance standards A proactive mindset and attention to detail in a fast-paced environment Why join us? Join an established, high-performing restaurant with a strong culinary identity Work in a spectacular waterfront setting in the heart of Sydney Career growth and development opportunities within Accor Competitive benefits and the opportunity to contribute to one of Sydney’s standout dining experiences If you’re a hands-on leader with experience in high-performing, hatted venues and a passion for exceptional hospitality, we’d love to hear from you.
