Are you looking for a role where you can cook with the best ingredients Queensland has to offer - within a relaxed, high‑quality café environment - while enjoying an exceptional work-life balance rarely found in hospitality? If so, the Parliamentary Café could be your next great career step. We're seeking a passionate Senior Chef de Partie- Café to bring their creativity, consistency, and leadership to one of Brisbane's most unique and culturally significant dining venues. This is your opportunity to influence menu offerings that showcase premium Queensland produce and native Australian ingredients, all within a supportive, stable workplace that values both excellence and balance. About the Role As a Senior Chef de Partie, you will play a key role in delivering fresh, high‑quality casual dining dishes and supporting the ongoing development of our casual dining menu. In this role, you will: Produce consistently high‑quality dishes within a café-style service environment. Collaborate on menu planning and contribute creative ideas for seasonal casual dining offerings. Supervise and mentor apprentice chefs and kitchen team members. Maintain high standards of food hygiene, safety, and presentation. What This Role Offers A Casual Dining Career with Genuine Work-Life Balance Enjoy predictable hours and a rare level of work-life balance within the hospitality industry. Hours of Work: Monday - Friday: 6:00am - 2:00pm Parliament Sitting Weeks (approx. 15 per year): Monday - Friday, 5:30am - 2:30pm Optional weekend work available to support functions Local & Sustainable Culinary Focus Work with top‑quality Queensland produce and native ingredients, contributing to meaningful and innovative café menu development. Career Development Grow under the guidance of Executive Chef Anthony Naylor, with opportunities to expand your culinary skills and progress your career. Learn more about Executive Chef Anthony Naylor:Meet our Chef, Anthony Naylor - Queensland Parliament Dining & Events Employee Benefits You'll enjoy a stable and supportive work environment with: 12.75% superannuation Subsidised parking Subsidised meals Uniforms provided Shoe allowance About You We're looking for someone who is passionate about fresh, seasonal food and excited to showcase Queensland's best produce in a café setting. You will have: A trade qualification as a Chef and at least 2 years' experience in a comparable role. Strong communication skills and the ability to work independently and as part of a team. A passion for innovation, quality ingredients, and local produce. How to Apply Applicants should submit: A resume, and * A cover letter addressing the experience, skills, knowledge and abilities outlined in the Role Description. All applications must be lodged via the SmartJobs website.Applicants are encouraged to review the Applicant Information Package and Role Description provided.
