Love the rush of a busy bistro? We need a high-energy Supervisor to lead our front-of-house team and ensure every guest leaves happy. Who We Are: We are a pillar of the Bass Coast social scene. Whether it’s a family dinner or a major function, the "Workers" is where the town comes together for great food. About the Role: Coordinate floor flow and table service during peak bistro hours. Support and train junior staff to maintain our service standards. Handle guest inquiries and feedback with a professional, positive touch. Work closely with the kitchen team to ensure seamless meal delivery. About You: High-energy with a genuine passion for the hospitality industry. Previous experience in a supervisory or senior floor role. Organized, punctual, and able to juggle multiple tasks at once. Holds a current RSA (or we can help you get one). What’s In It For You? A Team That Has Your Back: Work within a supportive and friendly environment. Grow With Us: We love to promote from within with genuine career progression. Job Security: Enjoy the stability of a long-standing community institution. A Buzzing Atmosphere: No two days are the same in our modern venue. Think you’ve got the magic touch for our dining room? Click Apply to start your journey with us!
