Job Description This is an entry level position with an opportunity to be part of something bigger. As a Kitchen Hand in our Stewarding team, you will work as part of a team to keep the hotel kitchens and washing up areas clean and tidy. This role presents an opportunity to start your career with a global company and to grow and learn with us. The ideal candidate will be energetic, self-motivated, have attention to detail, and be passionate about giving guests an exceptional experience. What you'll be doing: Work with a team to clean kitchen utensils, cookware and dishes from our conferencing, events, restaurant and kitchen operations Operate industrial kitchen cleaning equipment Clean, sanitise and tidy work areas regularly Distribute equipment throughout the hotel using trolleys Sort, stack and tidy shelves and kitchen areas.
