Chef – Full-Time | $74,000 - $85,000 Yogi’s Kitchen & Indian Restaurant Location: Evatt ACT 2617 About Us Yogi’s Kitchen & Indian Restaurant is a welcoming dining destination known for its rich flavors and authentic Indian cuisine. Blending traditional recipes with a warm, relaxed atmosphere, the restaurant offers a diverse menu featuring popular classics, vegetarian specialties, and freshly prepared breads and desserts. Yogi’s Kitchen aims to deliver a satisfying experience that reflects the vibrant taste and hospitality of Indian culture. Key Responsibilities Creating and updating menus while working out ingredient needs, staff requirements, and food costs, and managing stock orders to keep the kitchen running smoothly. Tasting and checking dishes during cooking and plating to make sure every meal meets quality and presentation standards. Working closely with managers, dietitians, kitchen teams, and front-of-house staff to plan food production and ensure smooth service. Showing cooking techniques and guiding staff on proper preparation methods and kitchen best practices. Preparing and cooking meals according to recipes, service demands, and customer preferences. Following food safety, hygiene, and sanitation rules to keep the kitchen clean, safe, and compliant. Helping hire, train, and support junior kitchen staff to build a strong and efficient team. Storing and freezing food properly to maintain freshness and reduce waste. Minimum requirements Minimum 1 year of relevant experience in a similar hospitality setting. Diploma in Hospitality Management (or equivalent qualification). Strong leadership and time management skills. Passionate about quality food and excellent service. What We Offer Competitive salary and Full time work Opportunity to work in a dynamic and friendly team environment Hands-on experience with authentic Indian cuisine and menu innovation Professional growth and training opportunities to enhance culinary skills Supportive workplace that values creativity, teamwork, and excellence Recognition and rewards for outstanding performance How to Apply If you’re a dedicated culinary professional who thrives in a fast-paced environment and enjoys creating exceptional dining experiences, we’d love to hear from you.
