What is the Role? As a Full-Time Chef for our Kingpin Townsville venue, you will: Be an integral part of our kitchen team, bringing our spectacular menu to the plate with a strong focus on speed and consistency Bring to life our expansive food range from freshly grilled burgers to nachos and share plates, all the way to gourmet canapes for our corporate events! You will be supported by and also provide support to the Venue Manager and have a razor-sharp focus on ensuring our guest experience is second to none. What's in it for you? Let's be REAL - the benefits are quite a treat! The opportunity to act like a big kid at work! Growth opportunities to advance your career Incredible discounts perks across all brands over Australia & NZ Being a part of a culture that will make you jump out of bed in the morning Who are you? A dedicated hands on & hard-working chef with 1 years' experience in a high-volume café, restaurant or food outlet A speedy learner with a superb knowledge of food safety principles - safety is the key to success! Passionate and dedicated to guest experience & ensuring everyone leaves your venue with a big smile (we are OBSESSED with our guests) The epitome of our vanues; FUN, REMARKABLE, REAL, OBSESSED, PARTNER
