MAMMA'S KITCHEN NT - Barista; Cook; Hospitality Worker

MAMMA'S KITCHEN NT • Litchfield Area • 3d ago

POSITION: BARISTA - FULL TIME Salary: $65,200 - $75,000 pa PURPOSE: A Barista who serves customers and prepares a variety of beverages, particularly espresso based drinks with the knowledge of different types of coffee at a faced pace. Main responsibilities are welcoming customers, taking customer orders, preparing beverages using a coffee machine and maintaining the cleanliness of equipment. TASKS AND DUTIES: Welcoming customers, taking their orders and handling payments Grinding coffee using a coffee grinder and adjusting the grinder as needed Preparing espresso-based coffee drinks, such as long black, flat white, latte and cappuccino Preparing other beverages, including tea, hot chocolate and cold drinks Keeping coffee-making equipment clean throughout the day and following a procedure to thoroughly clean the equipment at the end of the day Replenishing shelves and fridges with items such as baked goods, snacks and bottled drinks Training new employees on how to operate equipment and prepare different drinks SKILLS AND QUALIFICATIONS: strong communication and interpersonal skills excellent customer service skills ability to work as part of a team knowledge of hygiene and food safety regulations ability to work under pressure good attention to detail good literacy and numeracy skills 2. POSITION: COOK - FULL TIME Salary : $65,200 - $75,000 pa PURPOSE To prepare and cook a variety of delicious dishes, ensuring high standards of food quality and presentation at Mammas Kitchen. TASKS AND DUTIES Prepare, season, and cook a range of menu items to Mammas Kitchen's high standards. Examine foodstuffs to ensure quality and regulate temperatures of ovens, grills, and other cooking equipment. Ensure all dishes are presented beautifully and in a timely manner. Maintain a clean and organised kitchen environment. Assist with menu development and testing of new recipes. Provide exceptional customer service to all patrons. Prepare food to meet special dietary requirements as needed. May train other kitchen staff and apprentices. SKILLS AND QUALIFICATIONS Relevant Certificate III or Certificate IV in Hospitality or a related field (preferable) Minimum of 1 year of industry experience. 3. POSITION: HOSPITALITY WORKER - FULL TIME Salary: $65,200 - $75,000 pa PURPOSE : This role involves serving customers, preparing food and beverages, and maintaining cleanliness in our café. Our ideal candidate has a positive attitude, enjoys interacting with people, and has a knack for customer service. Ultimately, the Café Staff’s role is to ensure our customers have a memorable and enjoyable visit to our café. TASKS AND DUTIES: Greet and welcome customers in a friendly and professional manner Take and prepare customer orders accurately and promptly Handle cash transactions with customers, issue receipts and return change Ensure all food and drinks are prepared to a high standard Maintain cleanliness and organisation of the café Restock display cases and keep track of inventory Adhere to all food safety regulations and quality controls Provide excellent customer service, addressing customer concerns or complaints Work effectively as part of a team SKILLS AND QUALIFICATIONS: Proven work experience in a café, restaurant, or similar customer service role Knowledge of food and beverage preparation Ability to handle cash transactions and operate a cash register Excellent communication and interpersonal skills Ability to work well in a team Ability to stand for extended periods

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