We are partnering with a large, well-established not-for-profit aged care provider to recruit an experienced Chef Supervisor to lead the catering team at a residential aged care home in Mareeba. This is a hands-on leadership role ideal for a chef who enjoys mentoring others, running a smooth kitchen, and making a real difference through quality, nutritious meals for older Australians. The Role As Chef Supervisor, you will oversee daily kitchen operations and lead a small team to deliver high-quality, resident-focused dining services. You'll ensure compliance with food safety standards while creating meals that support residents' health, wellbeing, and enjoyment. Leading and supervising the kitchen and catering team Overseeing daily meal preparation and service Ensuring compliance with food safety, hygiene, and accreditation standards Managing kitchen rosters, stock control, and ordering Catering for special dietary requirements and texture-modified diets Maintaining a clean, safe, and well-organised kitchen environment What's On Offer Competitive salary and entitlements NFP Salary Packaging Sponsorship Rental Assistance Relocation Package Full-time, permanent opportunity in a stable sector Long-term career growth and development opportunities The chance to make a meaningful impact in a regional community About You You are a reliable and motivated Chef or Chef Supervisor who enjoys leading teams and working in a purpose-driven environment. Proven experience as a Chef or Chef Supervisor (aged care, healthcare, or high-volume hospitality) Certificate III or IV in Commercial Cookery (or equivalent) Strong leadership and communication skills Solid knowledge of food safety, nutrition, and dietary requirements Experience with stock control, ordering, and kitchen administration A genuine interest in supporting older Australians Apply now to join a respected, growing aged care provider and take the next step in your culinary leadership career.
