Are you an experienced retail leader looking to take ownership of a thriving deli department in one of Queensland’s most beautiful coastal communities? This is a fantastic opportunity to step into a stable, full-time Department Manager role with excellent work–life balance and genuine autonomy. About the Role As the Deli Department Manager, you will oversee the day-to-day operations of a busy deli within a large-format supermarket environment. You’ll be responsible for leading your team, driving high standards of food presentation, and delivering exceptional customer service. Your role will include: Overseeing deli operations including stock control, ordering and inventory management Maintaining food safety, hygiene and compliance standards Training, coaching and developing your team Ensuring product quality, merchandising and display excellence Managing rosters, labour costs and department profitability Serving customers with warmth, efficiency and product knowledge What We’re Looking For To succeed in this role, you will bring: Retail experience, ideally within FMCG or supermarket environments Previous experience in deli operations or fresh food departments (highly desirable) Strong leadership skills with the ability to motivate and support a small team A hands-on, customer-first approach Excellent organisational, time-management and communication skills A positive attitude and passion for creating an exceptional in-store experience What’s in It for You $65,000 Super Monday to Friday roster offering great work–life balance Join a supportive leadership team Coastal lifestyle in beautiful Agnes Water Opportunity to lead and grow a key department Additional Requirements Must have full Australian working rights Unfortunately, this role does not offer visa sponsorship If you are a deli or fresh food leader ready for your next step, we would love to hear from you. Hit Apply today and take on a rewarding role in a friendly, community-focused environment. Or call Jamie on 61452100913 for a confidential chat.
