Pasta Production Chef de Partie | Sydney Morning shifts | Join a leading hospitality group About the Role: We are seeking an experienced Pasta Production Chef to join our opening team. You’ll focus on crafting high-quality, handcrafted pasta, maintaining consistency and precision in every dish. The Ideal Candidate: Strong pasta-making skills, from dough to finishing Experience with Italian cuisine and a-la-carte restaurants Attention to detail and passion for quality Able to work morning shifts (typically 6am–9am start) Food safety knowledge and team collaboration skills Qualification in Commercial Cookery or equivalent What We Offer: Competitive salary and staff benefits Supportive, growth-focused workplace culture Career development opportunities Apply Now: Submit your CV to be considered for this exciting role.
