Parlor cafe is hiring a Full time Chef De Partie role in Cheltenham, VIC. Apply now to be part of our team. Job summary: Looking for candidates available to work: Monday: Morning, Afternoon, Evening Tuesday: Morning, Afternoon, Evening Wednesday: Morning, Afternoon, Evening Thursday: Morning, Afternoon, Evening Friday: Morning, Afternoon, Evening Saturday: Morning, Afternoon, Evening Sunday: Morning, Afternoon, Evening Expected salary: $62,000 per year Parlor Bar and Kitchen is looking for an experienced Breakfast chef for an immediate start. Our cafe relaunched 8 weeks ago and is getting busier by the day. We are about to launch social media , new menus and dinners. What we are looking for A Passionate Chef who loves everything food, someone with attention to detail and has solid experience. Must be calm under pressure and a team player. You will work along side the Head Chef and Sous to continually improve the quality of food. Ongoing training and development within the cafe. Flexible roster to achieve a work life balance Max 40 hours a week. Responsibilities will be set within expectations of a cdp. I don’t expect you to do things above your pay grade. No sponsorship available must have full working rights start date is negotiable but prefer someone who’s free to start
