Sydney, NSW | Freelance / Commission At Not So Secret, we don’t just make sauces - we create flavour drops that spark hype, drive sales, and land on menus across some of Australia’s biggest restaurants. Now, we’re looking for chefs and food innovators to join our network and help shape the next wave of viral sauces. What we're looking for: Chefs, product developers, or food creatives who are obsessed with flavour.The ability to craft sauces that are trend-led and bursting with unforgettable flavour.Ideally based in Sydney (so you can whip up samples with us), but remote collabs are welcome.Comfortable with a commission-based setup – you earn when your sauce gets picked Why Join Not So Secret? Create for Australia’s biggest QSRs - your ideas could be rolled out across national menus.Absolute creative freedom - pitch bold, playful, global-inspired flavours.See your creations come to life at scale - from kitchen samples to restaurant menus.Flexible, freelance-style work - fit projects around your own schedule.No commission cap - the bigger the order, the bigger your payout. This is your chance to move beyond the kitchen and leave a mark on Australian food culture. If you’ve ever wanted to see your sauce hit thousands of plates across the country - this is it. Apply now and let’s make something iconic.
