ABOUT THE BUSINESS : Jocelyn's Provisions is one of Queensland's leading bakeries. With a large and loyal customer base, we specialise in high-end, hand-made cakes, artisan breads, preserves, biscuits, slices and pastries. ABOUT THE ROLE: You will be responsible for: Making our range of cakes, roulades, tarts, pies, fillings, puddings and special occasion products (all made from scratch). Contributing to the team with ideas for new products and special occasion items. Following all work place procedures, maintain WHS and HAACP standards of food handling. All product costing protocols and managing wastage. REQUIREMENTS: The successful applicant will have : Have a proven track record of speed and accuracy when working with a large scale of hand made products. Minimum 2 years as a qualified pastry chef or 3-4 years in a similar position. Self motivated, hardworking and a team player. Evening shifts and weekend work required. BENEFITS & PERKS Full-time salaried position, 40 hours a week over 5 days, 2 consecutive days off (Overtime where applicable in busy times). Sponsorship available for the right applicant. Work within a highly skilled team. Great salary & remuneration for the right applicant. An Australian working visa is essential. The kitchen location is in Albion. To apply please email Jack at jocelynsprovisions.com.au with both a cover letter and resume or apply through seek.
