Sous Chef – Lake Breeze Wines Join our award-winning team at Lake Breeze Wines in the heart of Langhorne Creek, just 50 minutes from Adelaide. We’re a family-owned winery, restaurant & function venue looking for a talented Sous Chef to step into a key leadership role. If you’re passionate about fresh, local produce, thrive in a fast-paced kitchen, and want a better work/life balance – this role is for you. What’s on Offer Mostly day shifts (lunch service occasional evening events) No split shifts – enjoy your nights back A beautiful vineyard setting to inspire your creativity Generous wine allowance & staff perks Be part of the iconic Handpicked Music Festival Fun, passionate & supportive team environment About You Experienced Chef (Sous or strong CDP ready to step up) Creative, organised & calm under pressure Loves mentoring junior chefs & leading by example Flexible availability (weekends & events) This is a fantastic opportunity to take the next step in your career with a growing hospitality team. Apply now and bring your passion to Lake Breeze!
