Job Description Are you passionate about food and ready to bring flavour to the heart of Canberra? Novotel Canberra is on the hunt for a dynamic casual Commis or Demi Chef (depending on experience) to join our vibrant kitchen team. This is your chance to cook up a storm in a supportive, fast-paced hotel environment. Excellent leadership, fantastic team culture, flexible hours, and room to grow – let’s get cooking! Duties: Assist in the preparation, cooking, and presentation of high-quality dishes across various kitchen sections Follow recipes and guidelines to ensure consistency and quality Maintain cleanliness and organisation of your work area, adhering to food safety and hygiene standards Support senior chefs with daily kitchen operations and prep task Monitor stock levels and assist with receiving and storing deliveries Work collaboratively with the kitchen and wider hotel team to ensure smooth service Contribute ideas for menu development and daily specials Adapt to different sections of the kitchen as needed
