Join a large aged care facility known for its supportive, values driven culture! Be part of a friendly, experienced kitchen team that loves what they do! Work with a leading QLD provider that invests in its people and environment! This brilliant provider is looking for a dedicated and passionate Chef to join the kitchen team at a large aged care facility on the Sunshine Coast. With over 130 residents, this facility takes pride in delivering nutritious, high-quality meals while fostering a supportive, values driven environment. You'll be responsible for preparing a variety of meals across different shifts, catering to the diverse dietary needs of residents. Working alongside the Head Chef and kitchen team, you'll ensure meals are delivered to the highest standard while contributing to a positive and collaborative environment. This is a role where you can actually see the difference you make in people's lives, in real time! With a varying shift pattern from Friday to Tuesday, if you are looking for an exciting kitchen environment where you can make an impact every day - this is for you! WHAT'S ON OFFER Work in a well-established, highly regarded QLD aged care provider Friday to Tuesday roster (full-time hours) Join a strong, supportive team of a Head Chef and experienced kitchen staff A welcoming, values-based culture that focuses on teamwork and respect Brilliant management from a hands on team WHAT WE'RE LOOKING FOR Previous experience in an aged care environment Certificate III or IV in Commercial Cookery (other relevant certifications and qualifications are favourable) Manual driver's licence is mandatory Strong communication skills and the ability to work as part of a team A genuine passion for delivering quality food and care to residents If this sounds like the role for you, hit the 'apply' button now! Alternatively, feel free to reach out to Nathaniel at njacobs@frontlinehealth.com.au for a confidential discussion.
