Job Opening: Cook – Oporto Craigieburn Location: Craigieburn, VIC Position Type: Full-Time Salary: $75,000 – $85,000 per annum (based on experience) Availability: Must be available for weekday, weekend, and evening shifts About the Role: Oporto Craigieburn is looking for a passionate and experienced Cook to join our dynamic kitchen team. If you love fast-paced environments, take pride in delivering high-quality food, and want to work for one of Australia’s most iconic quick-service brands, we’d love to hear from you. Key Responsibilities: Prepare and cook Oporto’s signature flame-grilled chicken and other menu items to the highest standards Maintain a clean, organised, and compliant kitchen at all times Follow food safety and hygiene standards (HACCP knowledge desirable) Monitor stock levels and assist with stock rotation Work efficiently with the team to ensure timely food preparation during peak hours Support training of junior kitchen staff if required ✅ Requirements: 2 years of experience in a commercial kitchen (fast food or quick service preferred) Certificate III in Commercial Cookery or equivalent (desirable but not essential) Ability to work under pressure in a fast-paced environment Strong communication and teamwork skills Commitment to food quality, safety, and cleanliness What We Offer: Competitive salary : $75,000 – $85,000 per annum Staff meals & discounts on Oporto products Flexible rosters and a supportive team environment Training & development opportunities – grow your career within the brand Access to company benefits including reward programs and wellness initiatives Job stability with a growing company and strong local customer base How to Apply: If you're ready to fire up your career with Oporto Craigieburn, send your resume and a brief cover letter to: oportocraigieburn@gmail.com Oporto is an equal opportunity employer. We encourage applications from all backgrounds and communities.
