Baker – Artisan Bakery Palm Beach We’re an artisan bakery known for producing high-quality, hand-crafted breads and pastries — and we’re on the hunt for a skilled Baker to join our team. About the Role This role will see you working with a variety of doughs and techniques, including: · Mixing sourdough, milk dough, dark rye sourdough, baguette doughs, and croissant dough. · Shaping baguettes, sourdough loaves, and milk dough products to our high standards. · Baking a wide range of breads and pastries to perfection. · Operating and understanding retarder proofers to manage production schedules. · Maintaining the cleanliness of all machinery, ovens, and your work area. You’ll need to work independently, manage your own bench, and keep up with the pace of a busy bakery. What We’re Looking For · Minimum 1 year’s experience in a commercial bakery environment. · Strong understanding of artisan baking processes and dough handling. · Commitment to cleanliness, food safety, and attention to detail. · Ability to work weekends and evenings. · Reliable, self-motivated, and a genuine passion for baking. Hours & Employment · Approximately 32 hours per week , with the potential to increase for the right person. · We welcome Working Holiday Makers , but you must be able to commit to at least 6 months . If you’re passionate about your craft and love the smell of fresh bread in the morning, we’d love to hear from you. To apply , send your resume and a short introduction about yourself to palmbeach@wellbreadandpastry.com.au Job Type: Casual Pay: $32.00 – $38.00 per hour Expected hours: 24 – 32 per week Work Authorisation: Australia (Required) Work Location: In person
