We’re on the hunt for Managers of all levels to join the team at The Doutta Galla, one of Kensington’s most exciting, newly renovated hospitality destinations.
This is your chance to take a leadership role in a venue that brings people together through great food and service, crafted cocktails, live sport and live music, all delivered with genuine, memorable hospitality.
About the Role
As a Duty Manager, you’ll be a key driver of the guest experience across the venue. From running seamless restaurant service, overseeing vibrant bar and cocktail operations, to delivering big sporting moments and live entertainment, you’ll thrive in a fast-paced, diverse environment.
You’ll be hands-on, ensuring each area of the venue is running smoothly while leading and supporting the team to deliver excellence every shift.
We offer a competitive salary and employee benefits that are above the industry standard.
What You’ll Be Doing
Managing a great, customer focused team to achieve weekly KPI targets for revenue and labour
Overseeing daily venue operations and leading the team on shift
Driving restaurant service standards and supporting a busy floor team
Championing cocktail dispense and creation – keeping drinks fast, fresh and on-brand
Delivering high-energy events including live sport and live music
Overseeing Function operations
Ensuring compliance, safety, and operational excellence
Connecting with guests and building a culture where amazing hospitality is at the heart of everything we do.
