Overview Lewis Hotels are seeking an experienced General Manager/licensee to steer the ship at one of our Western Sydney venues! Described as a bit of a foodie in your previous life? Genuine passion for Hospitality and delivering quality food, drinks and customer service? If you are looking for a well-rounded, multi facet venue, with a strong focus on Food, Beverage, Functions and Gaming, this might be the role for you! General Manager Western Sydney location Lead the groups Flagship hotel! Large footprint pub to accelerate your career Company discounts Competitive salary based on experience Our Company Lewis Hotels operates 12 successful Hospitality venues across Greater Sydney, all with something different to offer. We believe in more than just serving drinks and food, we are dedicated to creating memorable experiences and fostering a sense of community among our customers. Whether its hosting events, serving up a hearty pub meal, partnering with local businesses or simply being a gathering place for friends & family, we are proud to contribute to the vibrancy of our community, authentically and responsibly. By staying innovative, adaptable and open minded, we ensure that we are always striving to deliver the best possible service to all our patrons. The Venue We aim to create welcoming venues for people to come with friends and family for a good value pub experience. Our vision is to provide exceptional hospitality, quality food and beverages, and genuine connections with our customers. We are in in need of someone with a strong focus on the Food and Beverage offering alongside Gaming operations. With a 200 seating capacity, we are anticipating a fast-paced environment that will deliver typical pub fare, elevated to the next level. About You We are looking for an individual who can lead, motivate and inspire a team to deliver high performing results across all departments of the hotel. You would have a genuine interest in current market trends and the ability to assist in business growth through executing efficient day to day operations, continuous training and development of staff, optimising all venue offerings and delivering exceptional customer service. To be successful in this role you will need Current RSA / RCG / ARCG Strong reporting and analysis skills Proven experience in a similar role Strong business acumen and financial management skills Availability across key service periods within the business Thorough understanding of the Hospitality Industry regulations What you will do Oversee the day-to-day operations of the pub Professionally train and supervise management and staff Ensure consistency and elevate standards across all departments Strategic planning and coordination of the venue and its offering Make sound decisions and drive successful outcomes for the venue Identify cost effective approaches when optimising all facets of the business Streamline processes and refine operating procedures for the team What you need to know Having a balanced approach to floor and office management and the ability to lead by example is a crucial part of running our venues. You would be self-motivated and naturally a multitasker, wanting a long-term position in our company. Creating an enjoyable, safe and result driven workplace would be a top priority. Sound like you? This role requires availability across a variety of shifts and weekends. If you are looking for a high impact hotel to make your mark in the Hospitality Industry, APPLY NOW! Seniority level Mid-Senior level Employment type Full-time Job function Management and Manufacturing Industries Hospitality J-18808-Ljbffr
